Creamed honey is a sweet treat with a smooth, spreadable texture. It’s raw honey whipped to create a creamy consistency. Unlike liquid honey, it doesn’t drip or crystallize.
It’s perfect for spreading, baking, or adding to drinks. If you’ve got a jar of creamed honey, you’re in for a treat! This guide shares 10 creative recipes to use creamed honey in your kitchen.
From breakfast to desserts, these ideas are easy, delicious, and sure to impress. Let’s get cooking!
What Is Creamed Honey?
Creamed honey is made by controlling honey’s natural crystallization. Beekeepers whip raw honey with tiny honey crystals. This creates a thick, velvety texture.
It’s still 100% natural with all the benefits of raw honey. Its spreadable nature makes it a versatile ingredient. Ready to try it? Here are 10 recipes to spark your creativity.
1. Creamed Honey Toast with Berries
Start your day with a simple, tasty breakfast. This toast is quick and colorful.
Ingredients
- 2 slices of whole-grain bread
- 2 tbsp creamed honey
- ½ cup mixed berries (strawberries, blueberries)
- A sprinkle of chia seeds
Instructions
Toast the bread until golden. Spread 1 tbsp of creamed honey on each slice.
Top with fresh berries. Sprinkle chia seeds for a crunch. Enjoy! This recipe serves two and takes 5 minutes.
Why It Works
Creamed honey’s thick texture stays put on toast. The berries add a tart contrast to its sweetness.
2. Creamed Honey Yogurt Parfait
This parfait is a healthy dessert or snack. It’s layered with creamy goodness.
Ingredients
- 1 cup Greek yogurt
- 2 tbsp creamed honey
- ½ cup granola
- ¼ cup sliced almonds
Instructions
In a glass, layer half the yogurt. Add 1 tbsp creamed honey. Sprinkle half the granola and almonds. Repeat the layers. Serve chilled. Makes one serving, ready in 3 minutes.
Why It Works
Creamed honey blends smoothly into yogurt. It adds sweetness without being runny.
3. Creamed Honey Peanut Butter Sandwich
Upgrade your PB&J with creamed honey. It’s a kid-friendly lunch idea.
Ingredients
- 2 slices of bread
- 2 tbsp peanut butter
- 1 tbsp creamed honey
- ½ banana, sliced
Instructions
Spread peanut butter on one slice. Spread creamed honey on the other. Add banana slices. Close the sandwich and cut in half. Serves one, ready in 5 minutes.
Why It Works
Creamed honey’s spreadable texture pairs perfectly with peanut butter. It’s less messy than liquid honey.
4. Creamed Honey Glazed Carrots
This side dish is sweet and savory. It’s great for dinners or holidays.
Ingredients
- 1 lb baby carrots
- 2 tbsp creamed honey
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
Preheat oven to 400°F. Toss carrots with olive oil, salt, and pepper. Roast for 20 minutes. Warm creamed honey slightly to make it spreadable. Toss roasted carrots with honey. Serve warm. Serves four, takes 25 minutes.
Why It Works
Creamed honey creates a glossy glaze. It sticks to the carrots without dripping.
5. Creamed Honey Oatmeal Cookies
These cookies are soft and chewy. Creamed honey adds a unique flavor.
Ingredients
- 1 cup flour
- ½ cup creamed honey
- ½ cup butter, softened
- 1 cup oats
- 1 egg
- ½ tsp baking soda
- ½ tsp vanilla
Instructions
Preheat oven to 350°F. Mix butter and creamed honey until smooth. Add egg and vanilla. Stir in flour, oats, and baking soda. Drop spoonfuls onto a baking sheet. Bake for 10–12 minutes. Makes 12 cookies, ready in 20 minutes.
Why It Works
Creamed honey keeps cookies moist. It blends easily into the dough.
6. Creamed Honey Iced Coffee
Cool off with a sweet coffee drink. This recipe is a summer favorite.
Ingredients
- 1 cup cold brew coffee
- 1 tbsp creamed honey
- ¼ cup milk (or plant-based milk)
- Ice cubes
Instructions
Stir creamed honey into cold brew until dissolved. Add milk and stir. Pour over ice. Serves one, ready in 2 minutes. Tip: Warm the honey slightly if it’s too thick.
Why It Works
Creamed honey dissolves smoothly in cold drinks. It adds a rich sweetness.
7. Creamed Honey Cheese Board Spread
Elevate your cheese board with this spread. It’s perfect for parties.
Ingredients
- 2 tbsp creamed honey
- ¼ cup soft cheese (like brie or goat cheese)
- Crackers or bread
- Grapes or nuts for pairing
Instructions
Mix creamed honey with soft cheese until smooth. Serve in a small bowl with crackers, bread, grapes, and nuts. Serves four, ready in 5 minutes.
Why It Works
Creamed honey’s creamy texture blends seamlessly with cheese. It’s a crowd-pleaser.
8. Creamed Honey Salad Dressing
This dressing is sweet and tangy. It’s great for green salads or grain bowls.
Ingredients
- 2 tbsp creamed honey
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp mustard
- Salt and pepper to taste
Instructions
Whisk all ingredients until smooth. Warm creamed honey slightly if needed. Drizzle over your favorite salad. Makes enough for four servings, ready in 3 minutes.
Why It Works
Creamed honey adds a thick, sweet base. It balances the vinegar’s tang.
9. Creamed Honey Banana Smoothie
This smoothie is creamy and energizing. It’s perfect for breakfast or a snack.
Ingredients
- 1 banana
- 1 tbsp creamed honey
- 1 cup almond milk
- ½ cup Greek yogurt
- A pinch of cinnamon
Instructions
Blend all ingredients until smooth. Serve cold. Serves one, ready in 2 minutes. Add ice for a thicker texture.
Why It Works
Creamed honey blends easily into smoothies. It adds sweetness without graininess.
10. Creamed Honey Fruit Dip
This dip is a healthy dessert or party snack. Kids and adults love it.
Ingredients
- ¼ cup creamed honey
- ½ cup Greek yogurt
- ½ tsp vanilla
- Sliced fruits (apples, strawberries, bananas)
Instructions
Mix creamed honey, yogurt, and vanilla until smooth. Serve with fruit slices for dipping. Serves four, ready in 5 minutes.
Why It Works
Creamed honey’s thick texture makes a perfect dip. It clings to fruit without dripping.
Tips for Using Creamed Honey in Recipes
Creamed honey is easy to work with. These tips make it even better:
- Warm Slightly for Liquids: If mixing into drinks or glazes, warm gently to thin it out.
- Store Properly: Keep in a cool, dry place to maintain texture. Avoid refrigeration.
- Pair with Bold Flavors: Creamed honey shines with tangy, savory, or spicy ingredients.
- Use Clean Utensils: Prevent contamination to keep honey fresh.
These tricks ensure great results every time.
Where to Buy Creamed Honey
You can find creamed honey at several places
- Local Beekeepers: Check farmers’ markets or apiaries for fresh options.
- Grocery Stores: Look in the natural foods section for brands like Nature Nate’s.
- Online Retailers: Amazon or Honey.com sell creamed honey in jars or bulk.
- Health Food Stores: Stores like Whole Foods often stock it.
Prices range from $5 for a 12-ounce jar to $30 for a 5-pound jug.
Real-Life Example: My Creamed Honey Discovery
Last month, I bought creamed honey at a farmers’ market. I tried the yogurt parfait recipe first. It was a hit with my family! The honey’s creamy texture made every layer perfect.
Then I made the glazed carrots for a dinner party. Guests raved about the sweet, glossy finish. Creamed honey is now my go-to for quick, impressive dishes. It’s so versatile!
Why Creamed Honey Is Worth Trying
Creamed honey is more than a spread. It’s a game-changer for recipes. Its smooth texture makes it easy to use. It’s natural, nutritious, and adds a special touch to dishes. Plus, it’s shelf-stable and lasts for years. These recipes show how fun and creative it can be.
Final Thoughts
Creamed honey is a kitchen must-have. From toast to smoothies, these 10 recipes make it shine. They’re quick, easy, and sure to please.
Whether you’re a home cook or a busy parent, creamed honey adds flavor and flair.
Try these ideas and experiment with your own. Your taste buds will thank you! What’s your favorite way to use creamed honey?
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